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Menu

Our Executive Chef offers a menu of dishes using the finest seasonal produce and inspiration of pure flavours and the best qualities. The open kitchen allows you to follow every movement of our skilled chefs and see your meat being prepared to perfection.

OUR FARMS & PRODUCERS

Where our food comes from is as important to us as how we cook it.
We make sure to work only with the best & sustainable farms in the area.
Beef from Estonian Meat House and Star Ranch Angus United States.

 

STARTERS

SEARED SCALLOPS
Ginger | Saffron Aioli | Pumpkin | Caramelized Figs | Asparagus
23€

BEETROOT CURED SALMON
Mustard Seeds | Pickled Pumpkin | Honey Dressing
17€

CRISPY SCAMPI ROLLS
Basil Purée | Smoked Paprika
18€

HAND-CHOPPED BEEF TARTARE
Egg Yolk | Capers | Shallot | Parsley | Mustard | Pickles
16€

CHARCUTERIE
Prosciutto | Coppa di Parma | Salami | Smoked Duck Breast
18€

THE ABLE BUTCHER POUNDED BEEF CARPACCIO
Truffle Oil | Parmesan Flakes | Rocket Leaves
16€

BOWLS

SEAFOOD CHOWDER
Scallops | Salmon | Prawns | Freshly Chopped Green Onions
15€

LEEK AND FENNEL SOUP
Walnuts Oil | Maple Syrup | Black Pepper
11€

SEARED TUNA SALAD
Endive | Frisée | Soft Boiled Potatoes | Cherry Tomatoes | Quail Egg |
Olives | French Dressing
16€

THE ABLE BUTCHER CAESER SALAD
Gem Lettuce | Soft Poached Egg | Parmesan | Garlic Sourdough Croutons
12€

Add
+ Grilled Chicken 6€ +
+ Grilled Prawns 7€ +

KALE SALAD
Quinoa | Avocado | Apple | Blueberries | Walnuts | Pomegranate |
Orange Dressing
12€

OUR FAVORITS

THE ABLE BUTCHER BURGER
Dry Aged Beef Patty | Cheddar Cheese |
Crispy Onion & Marmalade | Fried Egg | Bacon
18€

BEYOND MEAT BURGER
Vegan Cheese | Crispy Onion & Marmalade | Vegan Mayo
16€

ROASTED OCTOPUS
Soybean | Endive | Capsicum | Tangerine
28€

DUCK RAVIOLI
Smocked Cheese Fondue | Truffle Duck Glaze
20€

 

 

THE GRILL

JAPANESE WAGYU RIBEYE
150g / 68€

USDA PRIME NEW YORK RIBEYE
250g / 32€

ESTONIAN DRY AGED STRIPLOIN
250g / 34€

BEEF TENDERLOIN
200g / 28€

NEW ZEALAND LAMB RACK
200g / 24€

IBERICO PORK CHOPS
200g / 22€

+ A D D +

Surf Options
Grilled Tiger Prawn 10€

Turf Options
Foie Gras 9€
Goat Cheese 6€
Roquefort Cheese 6€

 

THE SHARE

DRY AGED COWBOY STEAK
900g / 85€ (2 persons)

DRY AGED T-BONE STEAK
600g / 72€ (2 persons)

CHATEAUBRIAND
A tender piece of beef tenderloin.
500g / 65€ (2 persons)

 

Sauces
Romesco
Café de Paris
Green Peppercorn
Béarnaise
Chimichurri
Honey Jack Daniels BBQ Sauce
2.50€ each

Sides

STARCH

Mash Potatoes | Truffle Butter
Crushed Potatoes | Sour Cream | Chives
Potato Fries | Parmesan | Black Pepper| Herbs
Sweet Potato Fries
4€ each

VEG

Pan-fried Brussels Sprouts
Grilled Asparagus | Parmesan
Seasonal Roasted Vegetables
Mixed Leaves | Cherry Tomato | Carrots | Cucumber |
Red Onion | Balsamic Dressing
4.50€ each

 

THE MAIN

ROASTED TIGER PRAWNS
Chili | Garlic | Lime
3pcs, 28€

ROASTED SALMON FILET
Pistachio & Lemon Crust
200g, 26€

TUNA STEAK
200g , 24€

BLACK COD
White Miso | Daikon | Green Oil
32€

ROASTED BEET AND AVOCADO
Yellow & Red Beet | Avocado | Quinoa | Cannellini
Beans Purée | Sesame
18€

DUCK BREAST
Pumpkin Purée | Pak Choi | Duck Reduction
25€

LAMB SHANK
Polenta | Sautéed Spinach | Capsicum | Chimichurri
27€

 

 

DESSERTS & CHEESE

CHOCOLATE BROWNIE
Salted Caramel | Pistachio Ice Cream | Lemon Shortbread
9€

CRÈME BRÛLÉE
Madagascar Vanilla | Grand Marnier | Orange
8€

SAN SEBASTIAN CHEESECAKE
Berries Compote
8€

MILLEFEUILLE
Vanilla Cream | Raspberry Sorbet | Fresh Berries
8€

CARAMELIZED PINEAPPLE
Coconut Rice Pudding |Cinnamon Pineapple Sauce
7€

SELECTION OF ICE CREAM AND SORBET
Vanilla | Chocolate | Strawberry | Pistachio | Lemon Sorbet | Raspberry Sorbet
2€ per scoop 

CHEESE PLATTER
Buche de Chevre | Gorgonzola | Camembert | Caciocavallo |
Homemade Chutney | Dry Fruits | Bread Crisps
18€

 

This post is also available in: Eesti